Fascinating history

Posted in Restaurant, on 27 February 2024, by , 0 Comments

Imagine strolling through the historical streets of Rye, feeling the breeze on your face as you uncover the town’s rich past. Now, add the delightful aroma of delicious food, and you’ve arrived at Hoof and Hook Tenterden. This is like a welcoming eatery that not only fills your belly but also takes you on a journey through Rye’s fascinating history.

  • Rye’s Charm on Your Plate

Rye is like a storybook town with its cobbled streets and tales of days gone by. Tenterden Restaurants isn’t just a place to eat, it’s a part of Rye’s story. As you step inside, the atmosphere transports you to another time. The decor, inspired by the town’s past, makes you feel like you’re dining in a piece of history. It’s more than just a place to eat, it’s a setting that adds an extra layer of warmth to your dining experience.

  • Sea Views and Good Eats

Being close to the sea has its perks, you get more than just a tasty meal, you get a view of the ocean. Picture yourself enjoying a Halloumi buger with a beetroot bun, avocado, and sweet potato fries, all while gazing at the waves. It’s not just about food, it’s a feast for your eyes and your taste buds. The restaurant becomes a time machine, inviting you to dine surrounded by the charm of this beautiful town.

  • A Culinary Experience

This place goes beyond being just a place to eat, it’s an experience. The friendly service, thoughtful menu, and the mix of history and sea views make every visit memorable. The chefs are like food artists, making each dish a masterpiece that honours Rye’s food history. So, when you’re there, it’s not just about the food, it’s about enjoying a unique and tasty adventure in a place that cares about making your time there special.

  • Fishy Wonders

Hook and Hoof Tenterden have a special love for seafood, and it shows on their menu. Fresh catches and creative seafood dishes reflect the town’s coastal vibes. Whether you’re into a vegan double burger or diving into Romney Marsh lamb rump, each bite tells a tale of Rye’s connection to the sea. It’s a sensory experience that combines the taste of the sea with the sight of its endless beauty.

  • Vegan Vibes

For those who prefer plant-based delights, Tenterden Restaurants in Rye has crafted a menu that doesn’t disappoint. The vegetable ratatouille with polenta and grilled Romano pepper bursts with colors and flavours. The vegan double burger, with oyster mushrooms, vegan cheddar cheese, and mayo sauce in a brioche-style bun, is a joy for our taste buds. They believe everyone should enjoy good food, no matter their food journey.

  • Grill Time

Good news for steak lovers! The top dining spot has a treat just for you. Try the 8oz Rib Eye steak and the 10oz Sirloin steak, brought straight from Stamford Bridge Farm. They guarantee a tasty adventure filled with tenderness and flavour. Served with hand-cut chips dipped in beefy goodness and your choice of peppercorn or blue cheese sauce. These steaks show how much the restaurant cares about making food excellent. It’s like having a meal that gives a big shout-out.

To bring it all together, The Ferry Inn is not just a place to eat, it’s a wonderful experience. With friendly service, a thoughtful menu, and a cosy vibe that reflects Rye’s history. Your every visit becomes special here. The chefs are like good food artists, turning each dish into a masterpiece. It’s not just about food, it’s about enjoying a unique and yummy adventure in a place that makes your time there really good.


Newsletter

Keep in touch with The Ferry Inn's latest news, events, tipples and treats, just by leaving your name and email address